[Customers_ellenden.harvington.net] NEW LOOK SHOP - OPEN FARM SUNDAY THIS WEEK

[Ellenden Farm Shop]

Hello All 

NEW LOOK 

This week the shop interior has had a transformation - thanks to Stuart
Lemon who I would highly reccommend for any property maintenance you may
need doing. His workmanship is of the highest standards and he is very
reliable. Please ask if you would like his number. No, I am not on
comission, I just like to support local traders! 

We have moved the produce around a bit, but it is hopefully now placed in
a more logical manner. All the root vegetables are together, salading and
fruit.... I can't think why we haven't done this earlier! 

In addition we have had two new chillers arrive in the hope we can better
display the Fresh Meat on a weekend. Chicken, Pork, Beef and Lamb will all
now have a chiller each, so hopefully there will be a lot more choice of
each cut available. 

If you can't find anything - please just ask..... 

FRESH MEAT THIS WEEKEND 

THE RACKS OF LAMB PROVED VERY POPULAR LAST WEEK, AND THE FEEDBACK HAS BEEN
EXCELLENT - I THINK THEY BARBQUED
WELL! 

We are still supplying whole and half lambs for the freezer in boxes cut
to your own requirements, i.e. whole legs, boned font-family: Verdana;">We
will have the following fresh meat available from Friday: 

_ELLENDEN FRESH SPRING LAMB_  

_* Lamb Shanks - NEW CUT_  

_* Leg on the bone_ 

_* Boned font-family: Verdana;">* Leg steaks / leg fillet_ 

_* Loin Chops_ 

_* RACKS OF LAMB - NEW CUT_ 

_* Boned font-family: Verdana;">* Shoulder on the bone_ 

_* Minced Lamb_ 

_* Boned ">__ 

_ * Liver, Kidney font-family: Verdana;">_ 

__ 

_OUR OWN LIMOUSIN CROSS BEEF_ 

_* Fillet Rib Eye, Sirloin and Rump Steak_ 

_* Forerib on the bone, Topside, Silverside, Roasting font-family:
Verdana;">* Braising, Stewing, Shin & Minced Beef font-family: Verdana;"> _


_LOCAL FREE RANGE PORK_ 

_* LEG STEAKS FOR THE BARBQUE_ 

_* Boned font-family: Verdana;">* Loin Chops_ 

_* Diced Pork_ 

_* Belly Draft_ 

_* Pork font-family: Verdana;"> _ 

_FREE-RANGE CHICKEN_ 

_* Whole_ 

_* Fillets_


_* Thighs_ 

_* Legs_ 

__ 

Pre- Orders have already been accounted for. If you would like any meat
putting aside please reply to this mail or telephone the shop - there is an
answer machine. 

__ 

SEASONAL FRUIT FONT-SIZE: 10PT; FONT-FAMILY: VERDANA;
MSO-BIDI-FONT-WEIGHT: BOLD;">THE FOLLOWING ARE CURRENTLY IN SEASON AND
AVAILABLE IN THE SHOP 

 FRESH STRAWBERRIES - THE STRAWBERRIES ARE FROM LEDBURY AT THE MOMENT, TOO
EARLY IN THE SEASON FOR  BETTY AND JOHN'S FROM HARVINGTON.  

 BROAD BEANS 

 PEAS 

 ASPARAGUS - LAST CUT THIS WEEKEND 

 BUNCHED CARROTS 

 CORNISH NEW POTATOES 

 BUCKLAND TOMATOES 

OPEN DAY THIS SUNDAY - 7TH JUNE  

JULIETTE HERBET PHOTOGRAPHY IN ATTENDANCE 

I am pleased to tell you that Juliette Herbet will be in attendance, and
will be available to take photos of children with the animals. We had a dry
run today with Emily, Toby, Matthew and the lambs, if you come into the
shop, have a look at picture she took of Emily, Matthew and Emily Lamb - it
is very
cute! 

PROVISIONAL TIMETABLE 

We are planning the day to run as follows - subject to weather 

11.15am - First tractor and trailer ride around the Fishing Lake, Orchards
and Asparagus fields, including a forage Harvesting Demonstration. Then
every 45 minutes following 

11.30am - Egg collecting from our free range hens 

12.00pm - Cooking Demonstration by local chef the Food Genie using our own
Lamb 

12.30pm - Bottle feed the lambs and have your photograph taken 

1.00pm - Dog Agility Demonstration 

1.30pm - Horse color: black; font-family: Verdana;">2.00pm Egg Collecting
from our free range hens 

2.30pm Cooking Demonstration by local chef the Food Genie - using our own
lamb 

3.00pm - Preparing a sheep for a show - watch Ann demonstrate how to
prepare sheep for the show ring  

ACTIVTIES TAKING PLACE THROUGHOUT THE DAY 

* BARBQUE, TEA, COFFEE color: black; font-family: Verdana;">and Tracey. 

* TASTING TENT OF LOCAL SUPPLIERS 

 THE FOLLOWING WILL BE IN ATTENDANCE: 

_SIMPLE
SUPPERS_ with NEW lines of sausage and a cooked Gammon joint 

_TEME VALE_ with NEW flavours of sausage for the barbque 

_THE SOUPERY_ with two flavours of homemade soup to sample 

_PETER AND ANN_ with their home-made fudge 

_DAINTY DELIGHTS _with her hand decorated sweets which make ideal presents


_FOWLERS CHEESE _New supplier of cheese from Earlswood - the only
cheesemaker to still milk the cows on site. 

_ELLENDEN APPLE JUICE _Made with apples from our own orchards 

_COTSWOLD CHUTNEY _New flavours of chutney to try, The "Garlic" flavour
has been put forward for an award. Please support Sarah, she only set up
her business just before Christmas, and her chutneys really are excellent. 

_SPOT LOGGIN ICE CREAM _The ever popular ice cream made at an organic
dairy farm in Bretforton. 

_TYRELLS CRIPS - "_Grown up" crisps as I heard them described yesterday!
with four summer flavours to try and dip in the DW Herbs color: black;
font-family: Verdana;"> 

* FAMILY QUIZ WITH THE
OPPORTUNITY TO WIN A FOOD HAMPER OF LOCAL PRODUCE.
These will be available at a meet and greet tent next to the shop. In
addition there is a colouring competition for children, with the
opportunity to win a Nature book, kindly donated by Natual England. 

* WATCH THE SHEEP BEING SHEARED - Thanks to David's father Bob, who David
thinks is fitter than he is - I keep telling him not to eat so many Tyrells
crisps! 

* MEET THE PIGS, GOATS COLOR: BLACK; FONT-FAMILY: VERDANA;">* CULTIVATING
DEMONSTRATION WITH AN OPPORTUNITY TO PLANT YOUR OWN SUN FLOWER COLOR:
BLACK; FONT-FAMILY: VERDANA;">* FACE PAINTING thanks to Sophie O'neil 

* AIR AMBULANCE TO EXPLORE.... 

Finally I would also like to mention that it is the Harvington Village
Fete on Saturday - Good luck to all involved, especially Sandra who is
running the Cake stall - she has worked very hard. 

I hope the weather just holds for Saturday and Sunday...... 

Kind regards 

Sara 

Ellenden Farmshop, Evesham Road, Harvington, Evesham
WR11 8LU

Tel: 01386 870296

  
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