[Customers_ellenden.harvington.net] New Product & Meal Ideas for Valentines Day

[ellenden at harvington.net]

Hello All

This week is a reminder that Spring does not officially start until March
21st.........

NEW PRODUCTS  

COOKED BEEF
Thank you for all the feedback on this product, as a reasult we will have
packets available again this weekend.

ELLENDEN BEEF SAUSAGES
We have been asked by numerous people about having some sausages made with
our own beef - hopefully these will be available this weekend!


FRESH MEAT AVAILABLE THIS WEEKEND - please reply to this email or ring the
shop on 01386 870296 if you would like anything putting aside.  Orders
already placed have been accounted for.  

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ELLENDEN HOME PRODUCED BEEF

STEAK
Fillet
Sirloin
Rump
Rib Eye Steak

JOINTS
Top Side
Silverside
Roasting joints
Brisket


CASSEROLE BEEF
Braising Steak
Stewing Steak
Shin 
Mince

ELLENDEN HOME PRODUCED PURE BRED RYELAND LAMB
I feel it only fair to point out that this lamb is a year old and will
therefore be more fatty than the spring lamb - However some people prefere
lamb this age due to the incerased flavour.

LOIN
Rack of lamb
Loin Chops

LEG
Leg of lamb on the bone
Leg Steaks

SHOULDER
Boned & Rolled Shoulder
Shoulder on the bone
Diced


LONG COMPTON PORK

LOIN
Chops
Boned & Rolled

LEG
Boned & Rolled

SHOULDER
Boned & Rolled
Mince

FREE RANGE CHICKEN
Whole
Fillet
Thighs on the Bone
Legs on the Bone

FRESH GAME
Diced Venison


FROZEN GAME
Wood Pigeon Fillets 
Vension Steaks 
Oven Ready Partridge 
Oven Ready Mallard 
Venison & Cranberry Sausages
Vension & Black Pepper Sausages 
Wild Boar & Apricot sausages
Wildboar & Apricot Burgers


RECIPE OF THE WEEK - Thank you Hal

Yuk Shung
 
Ingredients
1x iceberg lettuce
1x 500g pack pork mince
Ginger 
2x garlic cloves
1x chilli
Soy sauce
Spring onions
 

Chop  ginger, garlic and chilli and fry in a little oil.  When golden add
mince and cook well.  Add soy to season but not too much as eating will be
a messy affair.  Chop spring onions and stir in.  Separate leaves of
lettuce and wash and place in a bowl.  Place meat in another bowl.  To eat
place a spoonful of meat in a lettuce leaf and roll.  Place in mouth!

I have put some laminated recipes for Roast beef and Venison Casserole on
the fridge doors - please keep sending me your recipes......

FARMING NEWS
We now have Rosie back at Ellenden with a lamb - she is not being a very
good mother! David has to stand with a bucket of feed so that she will
allow the lamb to feed - of course maybe sheep are not as stupid as we
think.........!  As soon as the lamb is a bit stronger we will invite
people
to come and join in.

Thank you for all your emails regarding Bramble - she has made a good
recovery and the puppies all seem to be doing well!

I think David was a little disappointed Sophie Raworth didn't ask him to
stand on a hay bale with her whilst filming on Saturday....... In actual
fact he dropped the bales off as quick as possible to avoid any slight
possibillity of being filmed!

Have a good week - hopefully a nice meal, flowers and chocolates will be
on the agenda for some......!

Best wishes

Sara
Ellenden Farm Shop 01386 870296